5 pounds frozen wings thawed blotted dry
Cooking methods:
Bake at 400 degrees till crisp 20 minutes or deep fry until crisp around 10 to 12 minutes, ( or if you can grill outdoors recommended cook until you have some good grill marks on the outside of the wings.) Set aside.
Sauce:
1 cup honey
1/4 cup orange juice
1/2 cup soy sauce
2 tablespoons ketchup
1 teaspoon garlic powder
pinch of red pepper flakes
2 tablespoons butter melted
1/2 teaspoon ginger
salt and pepper to taste
Place all ingredients in a measuring cup to blend together except wings.
Pour this mixture over the cooked wings added to a large baking sheet keeping wings in a single layer.
Bake the cooked crisp wings with sauce on top for around 20 minutes until heated through.
Comments